Catering Hospital Dishwasher, Oslo / Bergen / Trondheim, Norway

Responsibility:

* Assist in the preparation of food and beverages.

* Assist in supplying all necessary products and equipment to the assigned workstation for quick production.

* Prepare the ingredients for breakfast, lunch, dinner, and even afternoon/evening meals.

* Use the right containers to prevent waste and spoilage. Store food in boxes that include labels, covers, and dates.

* Always keep the area clean.

* As your supervisor directs, perform general/routine hotel cleaning tasks with standard cleaning products to ensure that you adhere to the health standards.

* Avoid slip and fall accidents by keeping floors clean and dry.

* Other duties, as required, including moving equipment and supplies, cleaning up slips, etc., to ensure a safe working environment.

* Serve meals to patients and take orders daily.

Work weekends, holidays, and weekdays. During working hours, meals are provided free of charge.

The visa and all paperwork are required to allow candidates with the desired qualifications to meet immigration requirements.

If you would like to be considered for this role, please forward your CV.

Qualification-skills

Must speak / Good English?

Must have 1+ years' work experience.

Must have a valid passport.

Male/Female applicants 

Experience;

1-year work experience required working in Indian restaurants with a good command of English.

Company 

Confidential 

Start date:

A start date will be provided.